Hobart Edge
Description
The HOBART EDGE is a manual gravity-feed slicer designed for slicing a range of products including meat, ham, cheese, carpaccio and cold cuts. Its practical design and adjustable cutting range make it suitable for commercial food preparation, hospitality and foodservice environments.
The slicer features a 300mm chrome-plated carbon steel knife, anodised aluminium construction and removable components for convenient cleaning. Safety features include a permanently mounted knife ring guard and gauge plate interlock.
Brand: HOBART
Model: EDGE
Product Type: Manual Gravity-Feed Slicer
Knife Size: 300mm
Cutting Range: 0–14mm
Cutting Capacity: Ø210mm or 190 × 250mm
Motor: 0.37kW (1/2 HP)
Dimensions: 680W × 600D × 570H mm
Net Weight: 34kg
